Eric ElkinsMay 11, 20222 minOde: Wood Roasted Carrots at Ash’KaraFor a while, it seemed like carrots were everywhere. They were the next Brussels sprouts — no self-respecting menu was without them, and...
Eric ElkinsApr 29, 20222 minOde: The Korean Cornflake Dog at The Ginger PigYou don’t believe it at first. The muchness of the whole thing. It arrives at your door wrapped in foil, like a Cheech and Chong joke,...
Eric ElkinsApr 20, 20223 minOde: Matzo Brei at Home“This is the bread of affliction, the poor bread, which our ancestors ate in the land of Egypt. Let all who are hungry come and eat.”...
Eric ElkinsApr 15, 20222 minOde: Another Century at The WildWe’re fortunate in Denver, because you never have to walk far to find a well-balanced negroni or its cold-weather cousin, the...
Eric ElkinsApr 3, 20222 minOde: Lamb Kebab Bowl at Dimestore DelibarLamb is a misunderstood protein. It’s rich and delicious, with a subtle, unique grassy flavor that sets it apart from other red meats....
Eric ElkinsMar 27, 20222 minOde: Duck Noodle Wonton Soup from Zoe Ma MaYou know how sometimes you forget what day it is, but then you remember and it reminds you of something else and that makes you really...